Pork Katsu on September 14, 2018 Book - Japanese Soul Cooking Cuisine - Japanese Ingredient - Pork Rating - 4/5 (Very Good) +
Kamo Nanban Soba on August 07, 2018 Book - Japanese Soul Cooking Cuisine - Japanese Ingredient - Duck Ingredient - Noodles Rating - 4/5 (Very Good) +
Sushi on January 21, 2017 Cuisine - Japanese Ingredient - Salmon Ingredient - Tuna Rating - 4/5 (Very Good) +
Grilled Tuna with Wasabi Salsa on February 10, 2014 Book - Nobu Now Cuisine - Japanese Ingredient - Tuna Rating - 5/5 (Superb) +
Peppered Cod with Balsamic Teriyaki and Vinegared Veg on September 13, 2013 Book - Nobu Now Cuisine - Japanese Ingredient - Cod Rating - 5/5 (Superb) +
Chicken Yakatori on February 13, 2012 Book - Japanese Food and Cooking Cuisine - Japanese Ingredient - Chicken Rating - 4/5 (Very Good) +
Tokyo Style Ramen Noodles on July 19, 2009 Book - Japanese Food and Cooking Cuisine - Japanese Ingredient - Noodles Rating - 4/5 (Very Good) +