So we went for a trip to some friends in Vienna, Austria and had a great time. One of the meals we were served was with some local sausages - a Wurst of some sort...which was superb!
And so....off the the local supermarket we trekked so I could bring some back.
These were the local Viennese Frankfurters I believe...
I also bought some of the local mustard (but to be honest I prefer a good dollop of English or French)
Split the ends - for a real genuine experience.
Nope - bloody fantastic
And served with Sauerkraut that I found right at the back of the store cupboard (2005 vintage!!). Absolutely fine - I love it
And so to the next set...about a week later
What a lovely sight
Perfect sausages, mash and mustard - a great meal