Pork Katsu on September 14, 2018 Book - Japanese Soul Cooking Cuisine - Japanese Ingredient - Pork Rating - 4/5 (Very Good) +
Twice Cooked Pork on September 01, 2018 Book - Sichuan Cookery Cuisine - Chinese Cuisine - Sichuan Ingredient - Pork Rating - 4/5 (Very Good) +