Braised Beef Cheek on November 30, 2014 Book - The Blue Ducks Cuisine - Australian Ingredient - Beef Rating - 3/5 (OK) +
Vension Stew on November 23, 2014 Book - Ramsey's Pub Food Cuisine - British Ingredient - Venison Rating - 4/5 (Very Good) +
Singapore Noodles on November 22, 2014 Book - The Food of China Cuisine - Chinese Ingredient - Noodles Ingredient - Pork Ingredient - Prawns Rating - 5/5 (Superb) +
Pasta with Italian Sausage on October 23, 2014 Cuisine - Italian Ingredient - Sausage Rating - 4/5 (Very Good) +
Baked sausage and broccoli cannelloni on October 19, 2014 Book - Jamie at Home Cuisine - Italian Rating - 3/5 (OK) +
Beef with Mango on October 10, 2014 Book - Hunan Cuisine - Chinese Cuisine - Hunan Ingredient - Beef Rating - 4/5 (Very Good) +
Pork chops with chickpeas on August 30, 2014 Book - Madhur Jaffrey's Indian Cookery Cuisine - Indian Ingredient - Pork Rating - 3/5 (OK) +
Fried rice with prawns and chilli jam on August 01, 2014 Book - The Food of Thailand Cuisine - Thai Ingredient - Prawns Rating - 4/5 (Very Good) +