General Tso's Chicken on August 16, 2013 Book - Revolutionary Chinese Cuisine - Chinese Cuisine - Hunan Ingredient - Chicken Rating - 5/5 (Superb) +
Italian Sausages on August 13, 2013 Cuisine - Italian Ingredient - Sausage Rating - 4/5 (Very Good) +
Stir Fry Prawns with Chili Jam on August 07, 2013 Book - The Food of Thailand Cuisine - Thai Ingredient - Prawns Rating - 4/5 (Very Good) +
Chard Cake on August 02, 2013 Blog - Taste of Beruit Cuisine - Middle Eastern Rating - 4/5 (Very Good) +