Tagliatelle with tuna on January 30, 2011 Cuisine - Italian Ingredient - Pasta Rating - 4/5 (Very Good) Website - Jamie Oliver +
Pork in Lychee sauce with crispy rice on January 29, 2011 Book - Sichuan Cookery Cuisine - Chinese Cuisine - Sichuan Ingredient - Pork Rating - 4/5 (Very Good) +
Simple Milk Loaf on January 23, 2011 Book - The Handmade Loaf Cuisine - British Rating - 5/5 (Superb) +
Pork Vindaloo on January 18, 2011 Book - The Food of India Cuisine - Indian Ingredient - Pork Rating - 5/5 (Superb) +
Pork Satay on January 10, 2011 Book - Thai Street Food Cuisine - Thai Ingredient - Pork Rating - 4/5 (Very Good) +
Chicken with Tarragon on January 09, 2011 Book - The Food of France Cuisine - French Ingredient - Chicken Rating - 4/5 (Very Good) +