Sag Chicken on July 27, 2009 Book - The Food of India Cuisine - Indian +1 Ingredient - Chicken Ingredient - Spinach Rating - 4/5 (Very Good) Book - The Food of India Cuisine - Indian Ingredient - Chicken Ingredient - Spinach Rating - 4/5 (Very Good)
Tokyo Style Ramen Noodles on July 19, 2009 Book - Japanese Food and Cooking +1 Cuisine - Japanese Ingredient - Noodles Rating - 4/5 (Very Good) Book - Japanese Food and Cooking Cuisine - Japanese Ingredient - Noodles Rating - 4/5 (Very Good)
Smoked Brisket with home made slaw and beans on July 13, 2009 Book - Home Cuisine - BBQ Ingredient - Beef Rating - 3/5 (OK) + Website - Virtual Bullet Book - Home Cuisine - BBQ Ingredient - Beef Rating - 3/5 (OK) Website - Virtual Bullet
Peng's Home-Style Bean Curd (Peng Jia Dou Fu) with Cabbage Rolls with Mustard on July 06, 2009 Book - Revolutionary Chinese +2 Cuisine - Chinese Cuisine - Hunan Ingredient - Cabbage Ingredient - Tofu Rating - 4/5 (Very Good) Book - Revolutionary Chinese Cuisine - Chinese Cuisine - Hunan Ingredient - Cabbage Ingredient - Tofu Rating - 4/5 (Very Good)
Steak for lunch ! on July 02, 2009 Cuisine - BBQ Ingredient - Beef + Rating - 4/5 (Very Good) Cuisine - BBQ Ingredient - Beef Rating - 4/5 (Very Good)
BBQ Sausage Onions and Mash on July 01, 2009 Cuisine - BBQ +0 Rating - 4/5 (Very Good) Cuisine - BBQ Rating - 4/5 (Very Good)